Bolani exceeded every expectation

I went in with low expectations — I'd had mediocre versions before. What I found was Bolani made with real commitment to qorma onion sauce and technique. The hearty and rice-forward result was more complex and satisfying than anything I'd had before.

kabuli pallow rice is the national dish, traditionally cooked for the most important occasions. The a traditional Afghan home dinner was exactly right for this kind of eating. green cardamom tea was offered as the natural choice and it elevated everything. When a dish you thought you knew surprises you completely, that's worth celebrating. Five stars without hesitation.