Piti exceeded every expectation

I went in with low expectations — I'd had mediocre versions before. What I found was Piti made with real commitment to dried sour plums and technique. The sweet-sour from fruit result was more complex and satisfying than anything I'd had before.

Azerbaijani cuisine reflects Turkic, Persian, and Caucasian influences meeting at a historical crossroads. The a traditional Azerbaijani home dinner was exactly right for this kind of eating. armudu black tea was offered as the natural choice and it elevated everything. When a dish you thought you knew surprises you completely, that's worth celebrating. Five stars without hesitation.