Decent Khauk Swè Thohk — nothing more, nothing less

Khauk Swè Thohk at this place was fine. The complex and earthy flavour was there but not distinguished. turmeric was present in the right quantities but without the care that makes the difference. You can taste when something is being made to a formula.

laphet fermented tea leaf salad is a uniquely Burmese ingredient used in salads and as a stimulant snack. The a Mandalay restaurant setting was generic rather than immersive. Myanmar Beer was offered but not explained. If you're in the area and want Khauk Swè Thohk it'll do. If you're going out of your way, look elsewhere.