Pairing Laphet Thohk correctly — a note on Myanmar Beer

Most people overlook how much the right drink changes Laphet Thohk. I ordered it with Myanmar Beer and the warming with turmeric elements of the dish sharpened considerably against the pairing. fish paste ngapi in particular became more prominent in a good way.

laphet fermented tea leaf salad is a uniquely Burmese ingredient used in salads and as a stimulant snack. The a Yangon tea shop is where you learn these pairings — they evolved together. If you've been having Laphet Thohk with the wrong drink, try it correctly once. It's a genuinely different experience. The restaurant deserves credit for getting this right.