Coq au Vin exceeded every expectation

I went in with low expectations — I'd had mediocre versions before. What I found was Coq au Vin made with real commitment to butter and technique. The buttery and aromatic result was more complex and satisfying than anything I'd had before.

the terroir philosophy links food to its region of origin. The a formal dinner party was exactly right for this kind of eating. Champagne was offered as the natural choice and it elevated everything. When a dish you thought you knew surprises you completely, that's worth celebrating. Five stars without hesitation.