Bratwurst exceeded every expectation

I went in with low expectations — I'd had mediocre versions before. What I found was Bratwurst made with real commitment to sauerkraut and technique. The hearty and deeply savoury result was more complex and satisfying than anything I'd had before.

regional specialities vary dramatically between Bavaria, Saxony, and the Rhineland. The a traditional Gasthaus was exactly right for this kind of eating. Riesling was offered as the natural choice and it elevated everything. When a dish you thought you knew surprises you completely, that's worth celebrating. Five stars without hesitation.