Fufu as comfort food — exactly what I needed

Some dishes exist to comfort and Fufu is absolutely in that category. The hearty and earthy quality works on something almost primal — you feel the warmth of it immediately. kontomire cocoyam leaves does work that no substitute can replicate.

the debate over Ghanaian versus Nigerian jollof rice is a celebrated West African rivalry. There's something about the a market jollof rice stall context that reinforces the comfort effect. sobolo sorrel drink alongside is the traditional way and it makes complete sense. I come back to this dish when I need something dependable and restorative.