Ingredient appreciation — what makes Light Soup special

What sets Light Soup apart is the handling of groundnuts. In lesser versions this is treated as a background note. Here it's central and the subtly sweet from plantain result shows it. I've started buying it to cook with at home after this experience.

fufu and soup eating requires communal sharing and is eaten with the hands. The a Ghanaian restaurant abroad atmosphere was right for this kind of food. I had Club Beer as recommended and it matched well. If you want to understand what makes this cuisine distinctive, Light Soup is the place to start.