Restaurant review — Ash Reshteh that actually delivered

I'm sceptical of any restaurant claiming to do Ash Reshteh well, having been disappointed often enough. This one delivered. The subtly bitter and complex base was authentic and the use of pomegranate molasses showed real knowledge.

Iranian cuisine has a 3000-year recorded history with influences on Arab, Turkish, and Central Asian cooking. The atmosphere was genuinely a traditional Iranian home dinner, which the food matched. hot black tea with sugar came with the meal as it should. The portions were generous and the price was fair. A reliable place for this dish.