A dish that tells its story — Falafel reviewed

M
Miriam
· July 24, 2025
5 out of 5

You can taste history in Falafel if you know what to look for. Shabbat and holiday meals follow religious traditions that shape the food served. The sesame-rich and nutty character reflects those layers — silan date syrup doesn't appear by accident; it came from a specific tradition.

The a Tel Aviv hummusiya setting made sense of it. You understand the food differently when the context is right. fresh orange juice alongside is part of that story. Some food is just fuel. Falafel, properly made, is something more. This version told the story well.

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