Restaurant review — Sabich that actually delivered

I'm sceptical of any restaurant claiming to do Sabich well, having been disappointed often enough. This one delivered. The warmly spiced base was authentic and the use of Medjool dates showed real knowledge.

Israeli cuisine is shaped by Jewish diaspora traditions from across the world fused with local Levantine ingredients. The atmosphere was genuinely a fusion restaurant mixing Mediterranean traditions, which the food matched. fresh orange juice came with the meal as it should. The portions were generous and the price was fair. A reliable place for this dish.