Honest verdict on Bibimbap — good but not exceptional

Bibimbap here was solidly made — fiery and fermented without anything to complain about. doenjang fermented soy was present and handled reasonably. But something was missing from the depth that this dish should have.

the communal banchan side dishes are as important as the main. The a Korean barbecue restaurant with table grills atmosphere was pleasant enough. barley tea was available and a good suggestion. For a reliable version of Bibimbap this works. For an exceptional one, I'd keep looking. Three stars.