Decent Char Kway Teow — nothing more, nothing less

Char Kway Teow at this place was fine. The bold and complex flavour was there but not distinguished. belacan shrimp paste was present in the right quantities but without the care that makes the difference. You can taste when something is being made to a formula.

Malaysian cuisine reflects the Malay, Chinese, Indian, and indigenous Orang Asli traditions of a multicultural society. The a Baba Nyonya Peranakan restaurant setting was generic rather than immersive. Milo was offered but not explained. If you're in the area and want Char Kway Teow it'll do. If you're going out of your way, look elsewhere.