Underwhelming Enchiladas — expected more

I was looking forward to Enchiladas here based on the reputation. The reality was disappointing. The complex and layered with chilli character that makes this dish special was muted — either from shortcuts with epazote or from scaling up production at the expense of quality.

pre-Columbian ingredients like corn, beans, and chilli form the foundation. The a home kitchen on a Sunday setting I was hoping for wasn't quite there either. agua fresca was available but not suggested appropriately. I've had much better versions elsewhere. Two stars because the dish concept is sound; the execution let it down.