Pairing Rømmegrøt correctly — a note on aquavit

Most people overlook how much the right drink changes Rømmegrøt. I ordered it with aquavit and the gamey and earthy elements of the dish sharpened considerably against the pairing. lamb in particular became more prominent in a good way.

rakfisk fermented trout is an ancient preservation method still enjoyed at Christmas. The a seafood restaurant on the fjord is where you learn these pairings — they evolved together. If you've been having Rømmegrøt with the wrong drink, try it correctly once. It's a genuinely different experience. The restaurant deserves credit for getting this right.