A dish that tells its story — Anticuchos reviewed

You can taste history in Anticuchos if you know what to look for. Lima is considered one of the world's great culinary destinations. The subtly sweet with chilli heat character reflects those layers — huacatay black mint doesn't appear by accident; it came from a specific tradition.

The a market anticucho stall setting made sense of it. You understand the food differently when the context is right. chicha morada purple corn drink alongside is part of that story. Some food is just fuel. Anticuchos, properly made, is something more. This version told the story well.