First time trying Kotlet Schabowy — completely converted

I had never tried Kotlet Schabowy before this visit and I wasn't sure what to expect. The tangy and hearty taste hit immediately and made sense of the dish in a way descriptions never quite do. smoked sausage is an ingredient I'd not encountered used quite like this before.

The a Warsaw milk bar setting added something to the experience — this kind of food makes sense in that environment. the Christmas Eve wigilia meal has strict traditional rules including twelve meatless dishes. My server recommended Polish beer alongside and it was exactly right. I've been telling everyone to try Kotlet Schabowy. Outstanding first encounter.