String Hoppers exceeded every expectation

I went in with low expectations — I'd had mediocre versions before. What I found was String Hoppers made with real commitment to Ceylon cinnamon and technique. The warming with cinnamon result was more complex and satisfying than anything I'd had before.

Sri Lankan cuisine differs markedly between Sinhalese, Tamil, and Burgher traditions on the same island. The a Jaffna Tamil restaurant was exactly right for this kind of eating. king coconut water was offered as the natural choice and it elevated everything. When a dish you thought you knew surprises you completely, that's worth celebrating. Five stars without hesitation.