Trdelník

Trdelník opened a door into a cuisine I'd previously known almost nothing about. The hearty and deeply savoury flavours are unlike anything in my usual rotation and I mean that positively. Czech cuisine is inseparable from beer culture, one of the world's highest per-capita consumption nations. Unde…

I underestimated Trdelník. The rich and filling description didn't prepare me for the reality. caraway brings a heat or pungency that builds steadily rather than hitting upfront. By halfway through I was sweating but couldn't stop eating. Czech cuisine is inseparable from beer culture, one of the w…

Some dishes exist to comfort and Trdelník is absolutely in that category. The hearty and deeply savoury quality works on something almost primal — you feel the warmth of it immediately. bread dumplings does work that no substitute can replicate. bread dumplings served alongside everything evolved a…

I first ate Trdelník on a trip five years ago and have been searching for a version this good ever since. This restaurant finally delivered the rich and filling quality I remembered. Czech beer was handled correctly — something most restaurants here get slightly wrong. bread dumplings served alongs…

Most people overlook how much the right drink changes Trdelník. I ordered it with Czech Pilsner Urquell and the rich and filling elements of the dish sharpened considerably against the pairing. pork knuckle in particular became more prominent in a good way. bread dumplings served alongside everythi…

I went in with low expectations — I'd had mediocre versions before. What I found was Trdelník made with real commitment to pickled vegetables and technique. The hearty and deeply savoury result was more complex and satisfying than anything I'd had before. Czech cuisine is inseparable from beer cult…

I had never tried Trdelník before this visit and I wasn't sure what to expect. The malty from beer braises taste hit immediately and made sense of the dish in a way descriptions never quite do. Czech beer is an ingredient I'd not encountered used quite like this before. The a ski resort lunch setti…

Trdelník here was solidly made — malty from beer braises without anything to complain about. bread dumplings was present and handled reasonably. But something was missing from the depth that this dish should have. Czech cuisine is inseparable from beer culture, one of the world's highest per-capita…