What sets Fish Ambul Thiyal apart is the handling of pandan. In lesser versions this is treated as a background note. Here it's central and the deeply coconut-rich result shows it. I've started buying it to cook with at home after this experience. Sri Lankan cuisine differs markedly between Sinhale…
Read full review →I first ate Fish Ambul Thiyal on a trip five years ago and have been searching for a version this good ever since. This restaurant finally delivered the fiery and aromatic quality I remembered. pandan was handled correctly — something most restaurants here get slightly wrong. Maldive fish is a uniq…
Read full review →Fish Ambul Thiyal at this place was fine. The warming with cinnamon flavour was there but not distinguished. coconut scraped fresh was present in the right quantities but without the care that makes the difference. You can taste when something is being made to a formula. Maldive fish is a uniquely …
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