Borscht

I grew up eating Borscht and have strong opinions shaped by memory. The version here triggered that recognition in the first bite — the earthy and hearty was right, beetroot was handled the way it should be. Ukrainian cuisine reflects centuries of agricultural abundance. Growing up it was always a …

Borscht at this place was fine. The earthy and hearty flavour was there but not distinguished. sour cream was present in the right quantities but without the care that makes the difference. You can taste when something is being made to a formula. Ukrainian cuisine reflects centuries of agricultural…