I had never tried Ogbono Soup before this visit and I wasn't sure what to expect. The rich and earthy from palm oil taste hit immediately and made sense of the dish in a way descriptions never quite do. palm oil is an ingredient I'd not encountered used quite like this before. The a Nigerian restau…
Read full review →Ogbono Soup here was solidly made — complex and robust without anything to complain about. crayfish powder was present and handled reasonably. But something was missing from the depth that this dish should have. Nigerian cuisine varies between the Yoruba, Igbo, Hausa, and other ethnic culinary trad…
Read full review →I spent three months trying every version of Ogbono Soup I could find locally. The variation in quality is extraordinary. The best version handled ogiri fermented seeds with genuine knowledge and the spicy and bold result was noticeably superior. Nigerian cuisine varies between the Yoruba, Igbo, Ha…
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